Just a few weeks ago, I had dinner with some of my friends at Bistro Ravioli (thanks Arpee for the invite!). I was with Nix since I promised to treat her to pizza and pasta after which, I hopped down to MoA for whaddya know, another pizza and pasta. I was thinking to skip the pizza and go to the ravioli instead. Since Arpee was gonna be there later, I was at MoA first before they did.
Seafood I love you. I love you I love you I love you. Mix you with garlic and pasta and I'm in heaven. Being affordable at Php160.00 I will dine here tomorrow alone. :P
Pizza is also oven-baked in a brick oven. Cheese lovers would love the Quatro Formaggio pizza (Php325.00). Size is 12 inches and the crust is thin, so no bloat (models, if you are reading this, you can have this beofre your go-see).
As time came for dessert, we had our Panna Cottas and tiramisu. Originally, all of us had Panna Cotta and Arpee had a tiramisu but he told us we could share since the slice is quite big. however, one bite and he changed his mind. So Kel and I opted to share one big slice since we were both stuffed and we already had our Strawberry and Kiwi Panna Cotta beforehand. When our tiramisu came though however, it was quite a struggle to obtain property.
It was fight for the slice.Soft sponge cake + light creamy filling + juxtapositioning of chocolate and coffee liqueur = heaven. Oh and chocolate shavings too. Yes, I had to resist getting stabbed here.